玉米麵裡加7個雞蛋,筷子一攪,秘製一做,比吃肉還香,太簡單了【小穎美食】

玉米麵裡加7個雞蛋,筷子一攪,秘製一做,比吃肉還香,太簡單了【小穎美食】


Prepare 300 grams of cornmeal, pour 200 ml of boiling water, stir while stirring Stir until granulated, set to warm, spare Prepare 7 eggs Remove the egg yolk and put it in the cornmeal Stir well, spare Add a spoonful of white sugar and 4 grams of yeast powder to the egg whites and mix well. Prepare 150 grams of flour and add cornmeal Pour in the egg whites and stir while stirring Stir into a batter Cover with plastic wrap, put it in a warm place, ferment twice as much It can also be fermented in the refrigerator for one night and used directly in the morning. Stir it, discharge the bubbles, and ferment for another ten minutes. Prepare an apple, peel it, and cut it into small Electric baking pan preheating brush oil, pour batter Sprinkle with apple granules and sprinkle with sesame seeds Finally sprinkle a little cooking oil Turn on the fire, cover the lid for five minutes, turn off the heat, and then lick for three minutes. Scent of apple and cornmeal Take out the cake Cut into small pieces Delicious tortillas can be eaten

81 thoughts on “玉米麵裡加7個雞蛋,筷子一攪,秘製一做,比吃肉還香,太簡單了【小穎美食】”

  1. What type of Pan are you using? I want to buy one to make some of these. After watching yourtube videos i want to try some of these but cant find a flat pan deep enough. Most are crepe makes very thin.

  2. ฉันเป็นคนเวียดนามและฉันชอบการทำอาหารของคุณ

  3. Sardar Khet Me Poti Ker Raha Tha,
    Sath Me Usny 2 Baar Gas Bhi Pass Ki,,
    Purr…<
    Purr….
    Ek Suar Aur Uska Beta Ye Sab Dekh Rahy Thy.
    Beta: "Maa, Mujhe Bhook Lagi Hai.."
    Suar: Ruk Ja Beta, Zara Teesri Siti Aur Bajny De.. 😂

  4. المكونات دقيق ذرة .تفاح 7 بيضات .خميرة خبز .ودقيق متعدد الاستعمالات. ملح

  5. Every recipe calls for massive amounts of egg. That really is not good for you. 7 eggs per week would be the limit, I would tell my patients.

  6. Mam are you chinese please told me.! Your recipes are looking amazing and delicious but I couldn't understand it.. I'm from PAKISTAN

  7. Your channel is way too amazing. All your cooking is so healthy. I love every bit of your videos I have come across so far. Keep it up. I won't stop watching and trying every recipe I like from here. Much ❤️

  8. Não sei se vai conseguir entender mas adoro seus vídeos pena não ter todos os acessórios que vc mas acho incrível sua forma de cozinhar amei a legenda em português também

  9. 谢谢你的视频 重新点燃起我对烹饪的兴趣 只有一个意见不知道你可不可以在标题上加上菜名 或者在截图上展示制成品

  10. I love your dishes but smetimes am not sure about the ingredients you are using. And I am not Chinese. Could you put an ingredients list in the description box in English, please? That would be awesome and very helpful. Thanks a lot for your sharing your inspiring and delicious recipes here! 😍

  11. thank you so much for your recipes! i love watching your videos, the things you cook look delicious and they inspire me to cook more 🙂

  12. 😘😘😗😗😗😘😘👋👋💛💛💛.Я не знаю ни одного иностранного языка. Но я в восторге от этих видео.

  13. I tried to lick for three minutes and burned my tongue. I then served it to my guests and they asked for the recipe!

  14. Not all breads made of cornmeal is called tortilla just the mexico and central americans make tortillas, the Southeast u.s states make cornbreads, grits, and similar things from corn meal, this is a good example of cornbread rather than tortillas 🌽🍞

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