5Head Chef – HAchubby’s Cooking Stream!

5Head Chef – HAchubby’s Cooking Stream!


We are let’s go now food time because I’m really hungry monkaS Today….HaChubby’s…. Today, HaChubby’s cooking stream Yay! Today very very unique meat grill This is my unique grill…yay! One second Cutting cutting cutting is first This is main meat We are sliced corn [slicing noises] [gasp]
Ohhh Very very strong Ahhh Ahhhh [chews corn] [laughs] And We are slice this sausage Genius idea Just….one line [genius cutting] [genius gasp] And We are slice….what is this? [genius brain thinking] Garlic garlic garlic. Yes. You’re right yes I like garlic, so I want many many garlic And Onion! I don’t like onion, so just a little onion let’s go Next Errrrrr…mushroom I’m fail Maybe this Ohhhhh yeah, oh yes, yes, yes, yes genius genius [gasps]
Ohhhhhh perfect mushroom And New mushroom Korean name is [excited gasp] Perfect What is name English? Ah “shit take” is a Pyogo Beoseos. Ahhh really? Not no?!? What?! What is dis?! Wait Pyogo Beoseos Shiitake mushroom [scream] Oh, oh sorry, sorry. I’m not good English. Sorry. Sorry. Sorry! Not “shit take” No no no [claps] [more genius thinking] What is name? Pepper? Oh, yeah, yeah, yeah, pepper pepper Pepper! One step: Half And delete. Okay, good [surprised gasp] I’m late [clapping]
Let’s go! Oh fire! oh my god sound Oh my god, listen this sound please Let’s go pumpkin And…mushroom. Let’s go mushroom And another mushroom Yay And my favourite mushroom, let’s go! Oh my god, beautiful! And Let’s go..sausage [Yeah yeah yeah song] Chat, this garlic let’s go small house This is their house and I will give them oil, olive oil [excited gasp] Okay And Egg! This is egg house One step Now dead egg More more more more more. Bye bye egg [tapping] Let’s go drop [gasps] Oh my god And Mozzarella cheese This cheese on corn Corn body And onion..and vegetable Oil drop Yes Oh no, no, no, no! Sorry. Sorry sorry sorry sorry sorry sorry Your home this…because ..this home is… Kimchi home! Lidl…what is this? Spicy yes Oh my god, looks good Let’s go…turn Ohhhh my god!!! You listen this sound? Finally finally cutting them. You know pork belly is…one centimeter is perfect Perfect texture, so if you want Korean pork belly eating you just cutting one centimeter Okay, this is perfect texture and this is good tasty Yes, so go to the one centimeter please! If you use three centimeter cutting your dinner is.. trash So just one centimeter cutting please Okay, test Mushroom [happy tasting]
OMG Just kimchi Wow, oh wow, oh my god, too much oil, oh my god, too much oil No no no no no no Oh! I’m good idea! Pumpkin go to the kimchi house. Kimchi go to the pumpkin house I want rice This is Korean sauce Ssamjang Ssamjang is a sweet and a little spicy and very good yeah [happy tasting] [mmmm] [chokes on food] Little little spicy little. Hey chat let’s go cheese check [gasp] Oh my… Oh my god, oh my god, oh my god [cheese eating noises] Mmmmm Let’s go this mushroom [blowing on mushroom] Mmmmmm OMG! Please buy this! Please, please. Okay Let’s go pumpkin [more blowing] [disgusted] Let’s go egg time Ohh Oh oh oh What?! What is this? Snake? Egg snake Okay, go to the try..garlic! Not bad Go to the try…onion Okay, go to the try…corn Oh hot Dangerous [yet more blowing] [tasting] Just corn tasty, yeah No [yells]
GO! Kimchi Meat Korean sauce… [satisfied belly pats]

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