corn silk tea I’m drinking corn silk I dried with water like this. We drink it warm or cold instead of water in my house.
(Really flavory and healthy tea!) Feeding cats in the fields. ‘ve got a bigger family wherever they came from
(I fed them and they listen and follow me well. Now the family!) Garlic Ginger Cabbage Radish Scallions(Green onions) Chili Pepper pear Cabbage Radish Coarse salt Season the cabbage and radish with salt. Mineral water Red pepper powder Pear Ginger Pepper-soaked water
(Clear the broth by filtering with cotton cloth) pear juice & ginger juice Add salted cabbage and radish. Season with fish sauce! It’s more delicious to add seasoning
with salted water from pickled cabbage and radish! Garlic Red pepper (remove seed) Scallions Cook it at room temperature for about a day
and keep it refrigerated for sweet & sour taste I’ve matured it in the kimchi refrigerator.
(it turns even the mint-fresh Kimchi sweet & sour) Sweet potato “Store tricky sweet potatoes in kimchi refrigerator as well” If you set the kimchi refrigerator to potato/banana mode,
you can store it in ultra-high temperature. Korean brand Samsung products (BESPOKE kimchi refrigerator) Three days later Sweet potato Water A traditional Korean pot. Steam sweet potatoes in an iron pot Sweet potatoes and kimchi, which are considered the best combination in Korea! Watery kimchi made of sliced radishes It’s spicy and delicious ripen water Kimchi! Steamed sweet potato With my family, I would like to eat steamed sweet potatoes and water kimchi. Kimchi liquid is amazing!
It’s a natural sweetness from ground pears! Sweet potatoes and kimchi, which are considered the best combination in Korea!
It gets even better if we eat it together. “A bite of sweet potato even for my Bijou.” Thanks for watching !