3 thoughts on “Ep#10 SPECIAL FEATURE Mdam Ong’s Braised Duck (Lor Ark) | Cooking Demystified by The Burning Kitchen”

  1. Step by step displayed and explained beautifully in English and mandarin.Thank you again for a sumptuous recipe.Well done 👍👍👍❤

Leave a Reply

Your email address will not be published. Required fields are marked *