ArticlesBlog How to prepare lamb for roasting Clarence CobbOctober 31, 2019 Using a paring knife make several deep incisions in the flesh of the lamb. Pour over your marinade and rub into the meat until it is well coated. We’re using a spicy yoghurt marinade. Leave to marinade in the fridge according to your recipe. Related posts: Lamb grill recipe – 3 different ways – Grilling by the lake | Grill philosophy Spit Roast Lamb | Hunter Gather Cook How to cook Lamb Shanks – In the Oven – Recipes by Warren Nash BEST GREEK STYLE MARINADE FOR GRILLING! GREEK MARINATED CHICKEN RECIPE!!