Oh goody, it’s time to make the kids lunch. Oooh Locally-sourced, fresh avocado from my farm share I’ll cut this up and make mercury-free fresh safe catch tuna rolls Mmm. Let me just pull out my food safe, non-toxic, lead-free, PVC-free, BPA-free, phthalate-free, polypropylene bento box! And of course some raw broccoli florets from our garden. And of course a treat! My kale infused protein packed dye free, dyed cookies. And no school lunch is complete without a love note from mommy. Love you, honey. Oh crap! It’s time to make lunch. Huh, oh what am I gonna make? I should have gone to the grocery store. Let’s see what we have in the fridge. Oh a open half-eaten yogurt tube. That’ll work! Dried corn, brussels sprouts… Pizza! Yes! Wait, when did we have pizza?
Last Friday? Six days ago? That’s okay, right? Oh good, we have turkey jerky, we have chips, bread, yes! Oh my god. I forgot to empty this yesterday. This is disgusting. Toss in a brussels sprout. Everybody loves turkey jerky. Why are there so few chips in here? Who eats 99% of a bag of chips and puts it back in the cabinet? At least we have bread. Oh my god. It’s a heel. Why? Hold on. I have a great idea. I’m going to make a pizza sandwich. He’s gonna love this! Genius! Wait. How am I gonna close this yogurt? Hair tie? Not the most hygienic solution, but it’s inventive! And of course no school lunch is complete without a note from mommy Sorry, honey, Mommy loves you! I do.