77 thoughts on “Primitive Technology: Roast Meat Automatically”

  1. This video is amazing! You are very creative to think up such a thing to do. No disrespect intended so please don't take it that way but where you shot before?
    Those two scars look like bullet holes on your shoulders.

  2. I find your stuff very helpful as I love the wild, question for you: do u live in the forest and what's it like?

  3. tôi đoán ông là người việt nam. nên ông hãy làm chân thực hơn đi. tạo lửa và phần chặt tre chứ ông làm kiểu cắt ghép video kia thì ông có cái bật lửa với condao hehe. mà thịt thế kia sao gọi là sinh tồn nhỉ

  4. Nhìn thằng này làm thật là quế tèo
    Sao nó k ở nhà mẹ jk ra ngoài sống lm j 😒😒😒😒😒

  5. You can make such a device, put it on the gutter and when it rains it will quickly light a fire and bake meat for dinner …

  6. should farm some sugar beets. Chile an lime is good. how bout some form of sweet tea to wash it down.

  7. gotta be careful not to make the fire to big when using wet river rock, I built a big fire by a rive once and when the fire got big the stones started exploding cause the water in the rock turned to steam faster than it could escape.

  8. I love the ides of a water wheel fire spit. I will try this soon. What country are you from? Great videos.

  9. Friday, August 03, 2018. Very ingenious. The only thing that the guy needed to make the meat taste better it was SALT. But in the jungle where to get it? Anyway, I really wonder how these people know so much? Great video!!! Thanks

  10. HOW DID YOU SLICE THAT MEAT SO THIN? SOMETHING AIN'T RIGHT HERE..WHAT KIND OF "MEAT" IS THIS..I HOPE IT'S NOT SWINE! THAT'S A FILTHY ANIMAL! YUKKIE!

  11. Thank You for not using Background Music or a Computerized Voice to describe what you're doing. I'd rather watch you, use your mind to think up different ways to do things, than listen to blaring background music that only destracts from what's going on in the Video and I refuse to watch videos that use Computerized Voices.

  12. Расщепить бамбук на конце и в щель запихнуть мясо, а то верёвочка перегореть может

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