Soya Chunks Dry Roast || സോയ റോസ്റ്റ് ||  Soya Dry Fry|| Soya Ularthiyathu || -Ep:114

Soya Chunks Dry Roast || സോയ റോസ്റ്റ് || Soya Dry Fry|| Soya Ularthiyathu || -Ep:114


Hi All !!! Hope All are doing fine. I am fine too !!! Today I am going to do a vegetarian dish Soya Chunks Dry Roast To get the notification of my videos just enable the “Bell ” right next to the Subscribe button !!! Also you can download the app for Veena’s Curryworld So Lets start making Soya Dry Roast !!! Soak 100 gms of Small soya chunks in hot water for 20 mins Squeeze the water out and wash it for 2 or 3 times There is a different smell to this Soya. By squeezing the water out that smell will also be reduced. The Soya will absorb the water and become spongy and big. So we need to slice it to 2 – 3 slices each .This will help the masala to be evenly coated on the soya chunks You can slice each soya chunks and then squeeze the water out.As told b4 you can repeat the process for 2-3 times. Add this Soya Chunks into a cooker Add 1/4 tsp of red chilli powder 2 pinch of turmeric powder Salt to taste. Mix it well with your hands. Add 1/4th glass of water Now cook this on medium heat for 1 whistle. Do not wait for the pressure to be released. you can release the pressure manually Take a heavy bottomed pan add some oil Add 1 strand of curry leaves 1 tbsp of freshly crushed ginger and garlic .I have taken 3 big garlic pods and small ginger Saute till the raw smell goes Add sliced onions .I have taken 4 medium sized onions I have added 10 shallots too.(optional) Add some salt to the onion. Be careful with the salt as we have added some to the Soya Chunks as well Saute till the onions turn golden brown. If you have coconut pieces you can add that as well to this recipe. You can do this recipe and you will not find that raw smell of Soya Chunks anymore Add two green chillies Reduce the heat and then add the Masala Powders 1 tsp of Kashmiri Chilli powder 1/4 tsp red chilli powder 1 tsp of coriander powder 1/2 tsp garam masala powder Saute well When the raw smell goes, add 1 ripe tomato. Saute well and then close the lid and let it cook Stir ocassionally Saute and cook till the oil clears to the top you can see that the tomatoes have blend well and the oil has started to clear out on the top. Now you can add the cooked Soya Chunks Mix well and Roast it till your desired consistency Check the salt and adjust accordingly I am not adding more water. if you want to roast it till it turns dark then add some more oil and roast it This is ready to serve now as well, if you desire to roast it this much. If you want gravy just add some more water and boil it well. this is the basic recipe and we can bring it to our desired form . Soya Chunks will take some to be roasted as it is like a sponge and absorb a lot of water. So to release that water and get roasted it will take some time. if you feel the masala is not evenly coated it is because of this water content.Just follow the initial process i have mentioned you will get perfect Soya Chunks roasted Taste the dish and make the changes to the spices according to your preference if you do not have Kashmiri Chilli powder you can add pepper .This will also make the roast look really dark Add some freshly crushed black pepper Add lot of curry leaves This is my desired form of the roast . So taste one Soya and see if the water content is not there. Remove it to the serving plate !! Hope all liked the dish. Do share and Like the recipe!!!

100 thoughts on “Soya Chunks Dry Roast || സോയ റോസ്റ്റ് || Soya Dry Fry|| Soya Ularthiyathu || -Ep:114”

  1. Chechi please could you add jowar dosa recipe. I tried to make jowar dosa but it was a total failure. No youtuber explains everything in detail like you. Pleaseee chechiiiii

  2. Innu njn try cheythe chechide Kabul chana n soya chunks.. gambheeram aayitt indee…. idaky idaky ammaye call cheythu chodikyathe easy aayi tast odu kudi cook cheyyan patind….. luv u…😘😘

  3. Chechyyy super…njan ennu undakii…munp ente vtl undakittu arkum estamilarunu…but today chechyde recepe…mm…entha parayuka…pettanu thanne plate empty akii….thanks chechyy super taste…

  4. Chechyy..thankuu so much…enikkii soya kanninu nera kanartharnu..bt hubby like this…ithenikkum ishtaitooo😍♥️♥️🥰🥰

  5. മാഡം ഈ രീതി നല്ലതാണ് ഞാൻ തയ്യാറാക്കുകയും ഒരു കമാൻഡ് യുക്ക് നന്ദി പറയുകയും ചെയ്യും.

  6. Ipo Saturday muthal Wednesday vare dinner menu veenas Curry world aan ketto ..
    Food undakan madiyayappalan YouTube try cheyyan thudangiyath
    Ipo oru avesham aan cookinginod
    Thanks again Veena

  7. Soya ishtallatha ente husum husnte ammayokke.. ingane akkikodthpol mudhal kazikkan thodangii… ipo idaykidakk ingane vekkan parayunnu…… nalla taste ane… thank u chechii…

  8. ചേച്ചി ഇല്ലാരുന്നേ പെട്ടു പോയേനെ താങ്ക്സ് ചേച്ചി കുട്ടി 😍

  9. Veena Chechi… Njanum undakki.
    super.. Thenga koth kadikkumbo Onnude taste koodudhalaaa… 😋😋

  10. ചേച്ചീ സൂപ്പർ.. Video കണ്ടേ ഉള്ളു try ചെയ്തില്ല ട്ടോ…

  11. ഞാൻ എന്ത് ട്രൈ ചെയ്താലും ചേച്ചിടെ റെസിപ്പി ആണ് നോക്കാറ്

  12. കറി വേപ്പില ചേച്ചിടെ വീക്നെസ് ആണല്ലേ എന്റെയും 😁😁

  13. Suppper….adipoli…I made it yesterday,my hubby loved it.
    U r right,because of the smell,I also hesitate to make soya,but yesterday I made following your recipe,there was no smell at all,very tasty….keep it up👍👌

  14. veenechi… egg roast try cheithathinu shesham ithonn try cheithu… recipe pwolichu.. thakarthu, thimirthu

  15. Randu divasam munpu soya undakki. Fry alla,, gravy type aanu undakkiyath. Nalla taste undayirunnu. Sadharana soya husband mathrame kazhikkarullu. Pakshe ithu njanum kazhichu.. Valare nandi veena…

  16. Njn try cheythu, enik gravy venamayirunnu so last chechi dry aakiyapol njn kurach thenga pal ozhich thilappichu, nalla recipe aanu chechi, thanks

  17. Hi chechi…I loved the way u spoke..I'm going to prepare this for dinner tonight.thank you so much.

  18. Supeeeeeeeeeeer👍👍👍👍👍👍👌👌👌👌👌👌😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😘😘😘😘😘😘

  19. സോയ മില്‍ക്ക് എങ്ങനെയാണ് കുട്ടികള്‍ക്ക് കൊടുക്കുന്നത്. കടയില്‍ നിന്നും വാങ്ങി തിളപ്പിച്ച് കുടിക്കുകയാണോ? വീട്ടില്‍ സോയ പാല്‍ ഉണ്ടാക്കുന്നത് എങ്ങനെയാണ്. കുട്ടുകള്‍ക്ക് കൊടുക്കുന്നതുകൊണ്ട് കുഴപ്പമുണ്ടോ? സോയ പാലില്‍ കാല്‍സ്യം കൂടുതലുണ്ടെന്ന് കേട്ടിട്ടുണ്ട്. സോയ മില്‍ക്ക് ഉപയോഗിച്ച് ഉണ്ടാക്കാവുന്ന വിഭവങ്ങള്‍ പരിചയപ്പെടുത്താമോ?

  20. Tried ur recipe. It came out pretty tasty considering the fact I'm trying for very first time.. 👌

    Next time will improvise by using pepper instead of chilli powder n also use thenga kothu.

    Thx..

  21. ഞാൻ ഉണ്ടാക്കാറുള്ളത് ഈ രീതിയിൽ ആണ്… കുറച്ച് പെരിജീരകം കൂടി ചേർത്താൽ സൂപ്പറ്

  22. Tried, delicious recipe and simple enough. Was quite hesitant to try cooking soya thinking how to avoid raw taste. Thx a lot, u rock really with recipes

  23. Innale night njan undakki.othiri dry aakkanulla kshama undayilla.timeum.but nalla tasty aanu.kollam.thank u…..😍

  24. Njan ee rethiyil anu cheyarulath..but varatarilla…vena chechi paraghapolea njan varatti noki…supr anuto…chorinu idh matram madi…pwoli ayirikum…

  25. തലേ ദിവസം രാത്രിയിൽ ഉണ്ടാക്കി വെച്ചാൽ പിറ്റേന്നേക്കു കേടു വരുമോ. മക്കൾക്കു സ്കൂളിൽ കൊടുത്തു വിടാനാണ്. രാവിലെ ചൂടാക്കി കൊടുത്താൽ ഉച്ചവരെയൊക്കെ കേടു കൂടാതെ ഇരിക്കില്ലെ

  26. Chechi sharikkum varatti edukkan ethra time edukkum?? Cz enikku moree than 1 hour eduthini. I saute occasionally until it turned dark. But time was worth 😍 turned out really delicious 👌👌

  27. ഈ ചട്ടി നോൺ സ്റ്റിക് ആണോ? എവിടുന്നാ വാങ്ങിയത് detail പറയൂ pls

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