自制红烧肉新吃法,2斤五花肉配上秘制酱料,一口啃下去都是肉,过瘾!【陈说美食】

自制红烧肉新吃法,2斤五花肉配上秘制酱料,一口啃下去都是肉,过瘾!【陈说美食】

Hello, everyone, I am Pang sister. I don’t know what happened recently. I always want to eat braised pork. I don’t have any meat recently. Today, I buy 1kg of pork belly. So we make a braised pork in brown…

“红烧狮子头”这样吃才解馋,色泽诱人,胖妹1人吃6个,真痛快【陈说美食】

“红烧狮子头”这样吃才解馋,色泽诱人,胖妹1人吃6个,真痛快【陈说美食】

Hello everyone, I’m Fat girl I bought three pounds of pork belly today Why? Because I want to eat a lion head today The meat I chose is very beautiful Fat and thin, Making braised lion head is perfect Next,…

宋代年薪百万的厨娘怎么吃鸡?chicken,Braised chicken Ancient Chinese recipes、Song Dynasty、Ancient books丨古人吃点啥

宋代年薪百万的厨娘怎么吃鸡?chicken,Braised chicken Ancient Chinese recipes、Song Dynasty、Ancient books丨古人吃点啥

胖妹炖3斤羊排,老爸大口喝酒大口吃肉,打算过年2000块钱买只羊【陈说美食】

Hello everyone, I am Pang sister. It’s so cold. To shiver with cold. So today I buy 1.5kg lamb chop to help me get warm. I take the hat off in front of camera. I’m gonna use my machete again.…

吃了30年饺子,这个馅的百吃不厌,10元做一大锅,一顿40个不够吃【橘子姐美食】

吃了30年饺子,这个馅的百吃不厌,10元做一大锅,一顿40个不够吃【橘子姐美食】

hello , everyone . this is Juzi first, add 500 plain flour add 1 spoon of salt add 250ml warm water and stir it to be like this knead the dough then cover the lid and let the dough to…

235元的牛頭,鹵了20個小時,秋妹和姐姐上桌就開吃,好過癮【顏美食】

235元的牛頭,鹵了20個小時,秋妹和姐姐上桌就開吃,好過癮【顏美食】

Can you lift it? I hold it if you can’t lift it. It’s a little annoying to keep stooping. Let go, hurry up. Can you see I use one hand? You don’t pull its ears off. A bit heavy. Sister,…

【中文字幕】上海青別炒著吃了,教你新做法,簡單又美味,比紅燒肉還香|How to fry Shanghai green mushrooms【香味雅廚】第13期

【中文字幕】上海青別炒著吃了,教你新做法,簡單又美味,比紅燒肉還香|How to fry Shanghai green mushrooms【香味雅廚】第13期