Roasted in Santa Monica: Fuck, That’s Delicious

Roasted in Santa Monica: Fuck, That’s Delicious

MUNCHIES: Chef’s Night Out with Red Medicine

MUNCHIES: Chef’s Night Out with Red Medicine

Peking Duck and Waldmeister Shots: Chef’s´s Night Out With Quirin Schwanck

Peking Duck and Waldmeister Shots: Chef’s´s Night Out With Quirin Schwanck

How a Palestinian Master Chef Is Using Food to Help Unite Detroit — Cooking in America

How a Palestinian Master Chef Is Using Food to Help Unite Detroit — Cooking in America

(clapping rock beat) – [Narrator] Born and raised in southwest Detroit, George Azar, a first generation Palestinian, has cooked and trained in fine dining at some of the top restaurants around the world. In coming home, he saw a void…

Creole Grilled Cheese & Gluten Free Soul Food: Chef’s Night Out in LA with My Two Cents

How could you put MSG in a branzino? It’s powder form. It looks like cocaine. What is cocaine? Because no one in the restaurant industry knows anything about cocaine. I’m chef Alisa Reynolds, owner of My Two Cents in Los…

Nachos, Donuts & Rainbows: Chef’s Night Out in Brooklyn with Ovenly Bakery

Nachos, Donuts & Rainbows: Chef’s Night Out in Brooklyn with Ovenly Bakery

Pig Face Tacos, Oysters, and Bourbon: Chef’s Night Out in the Mile High City

Pig Face Tacos, Oysters, and Bourbon: Chef’s Night Out in the Mile High City