What Can You Expect from Canada’s Best Chef School?

What Can You Expect from Canada’s Best Chef School?


CHRISTINE WALKER: We have a
fantastic array of programs. All the programs though
are focussed on teaching the students the fundamental
culinary skills that they need to be successful
in the industry. MARINA ZUB: We have
amazing chefs here. People who are professional
and they came to the school right from their industry. They know a lot,
they know how to teach. NICK LIU: A lot of the things
that we did at George Brown, we’re really kind of hands on
and you work with real products. These are great tools that kind
of give you kind of an in for what to expect when
you are in a restaurant. [music]

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